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News
HR consultant's home-bakery business to make first appearance at 605 Made Night Market
1+ hour, 16+ min ago (749+ words) It all started with the Megan. That’s the name people gave to a cookie that comes from The Sticky Spatula’s kitchen, a culinary concoction made of brown butter, toffee and chocolate chips. Mini-Megans will be available by the bag at…...
Early Bird restaurant sets opening date
2+ week, 5+ day ago (278+ words) The Nebraska-based restaurant will open Aug. 10 at 3101 W. 41st St., which most recently was a location for Jacky’s Burrito Express and before that was Fuddruckers. Customers won’t recognize the place, predicts Fred Preator, the franchisee for the restaurant with his wife, Amy....
Downtown restaurants offer new menu items, operational improvements
2+ week, 6+ day ago (1257+ words) This piece is sponsored by Pendar Properties. Sense Hospitality restaurants HK, Nunzios and BlackFork Farms Tasting Room have been fully open in The Dakota building at Cherapa Place since early this year and now are adding to their menus and…...
How a Sioux Falls restaurant group delivered a last-minute meal at the governor's mansion
1+ mon, 3+ week ago (806+ words) This piece is sponsored by Vanguard Hospitality. If it sounds like the plot of a reality television cooking show, that’s about how it felt to live too. With about 10 days’ notice, the team at Sioux Falls-based Vanguard Hospitality prepared a…...
With 70-plus local vendors, Pomegranate Market creates win-win for producers, consumers
2+ mon, 3+ week ago (1351+ words) This piece is sponsored by Pomegranate Market. For the past year, signature hand-wrapped bouquets grown locally by Alissa’s Flower Farm have been available for shoppers at Pomegranate Market. Filled with seasonal flowers for much of the year, the shelves shift…...
French-themed restaurant - also serving pizza - takes over Hello Hi kitchen
2+ mon, 3+ week ago (563+ words) Duy Pham opens Le Oui Oui – “it’s just a fun French saying” — today in the downtown cocktail lounge at 120 S. Phillips Ave. New York-style pizza by the slice is making a return to The Hello Hi after Pizza Cheeks moved…...
Retired culinary arts teacher turns homework business plan into west-side cafe that will offer cooking classes
2+ mon, 3+ week ago (623+ words) A newly retired teacher is putting her practice business plan to work. Janelle Whempner, who most recently taught culinary arts classes at Career and Technical Education Academy, has always had her students write a business plan for a bakery. “I…...
Union Social to bring pizzeria to former Boss' space
4+ mon, 5+ hour ago (578+ words) The owners of Union Social in Harrisburg are creating Union Pizza & Smash in the former Boss’ Pizza & Chicken space at 2111 S. Minnesota Ave. and keeping the connected Pinball Room. They’ve also taken over the former Boss’ space on 26th Street west…...
Earth Day event to bring weekday farmers market downtown
4+ mon, 4+ day ago (564+ words) This piece is sponsored by Pomegranate Market. The Earth Day Market will be from 4 to 7 p.m. April 22 along Reid Street within the Cherapa Place development between Sixth and Eighth streets. Find free parking inside the ramp that serves the development and…...
From create-your-own entrees to catering, find these ready-to-go foods at downtown Pomegranate Market
6+ mon, 1+ week ago (902+ words) This piece is sponsored by Pomegranate Market. The grocery store, which includes a bistro, is on the first floor of The Clark building, 350 N. Reid Place, at the Cherapa Place development. Park for free for two hours in the ramp off…...