News
Tour a Beautifully Simple Kitchen in Montmartre, Paris
3+ week, 1+ day ago (206+ words) Whether they're setting the table or cooking a meal, Antoine attempts to nudge his children towards thoughtfulness. "When you come back from the market and you want to prepare lunch, sometimes the ham is packed in plastic, but other times…...
Kitchen of the Week: Hardware Store Finds and Thoughtful Storage for a Professional Chef
2+ week, 1+ day ago (148+ words) We didn't know anything about the clients when we approached Andrea Conti and Isabel Cert'of Barcelona design firm Conti Cert (a perennial favorite among Remodelista editors)'about a recent kitchen project that captured our hearts. There was something about its…...
Kitchen of the Week: A Modern-Day Orangery by Nordiska K'k
1+ mon, 5+ day ago (192+ words) The term "orangery" was introduced in 17th century Europe when a craze for citrus fruits swept the continent's nobility class, and many built lavish, light-filled buildings devoted to their cultivation. These stately outbuildings were often also used as places to entertain…...
8 Favorite Seder Plates for Passover
8+ mon, 2+ day ago (127+ words) Do forget the bitter herbs. Passover is a teaching event by way of two nights of seders'feasts, which begin this year on April 1. The Jewish holiday recounts the exodus of the Israelites from slavery in Egypt 3, 000 years ago and celebrates…...
Kitchen Remodel Upgrades: 5 Great Built-In Storage Solutions from Uncommon Projects
1+ mon, 2+ week ago (192+ words) To spot an Uncommon Projects kitchen look for impeccable 1970s-style plywood cabinetry and an adept way with color. Architect Alan Drumm and product designer James Hoy founded their London firm to create tailor-made modern spaces. The two study each client's…...
Kitchen of the Week: A Creative Director's Righting-the-Wrongs Kitchen Update in Three Stages, Budget Edition
1+ mon, 2+ week ago (191+ words) Elisabeth Dunker refers to herself as an "artist mixing art, craft, and interiors" and a "female health nerd." In other words, she's a cyclone of activity. While earning her masters from HDK, the School of Design and Crafts in Gothenburg,…...
Kitchen of the Week: Celia Solf's Modern Kitchen in South Tyrol
2+ mon, 1+ week ago (33+ words) Inside Creative Director Celia Solf's modern kitchen in South Tyrol, Italy'a restrained, light-filled space shaped by daily rituals and Alpine calm. Visit more spaces in the alps with our posts:...
Kitchen of the Week: Will Green's Restored 19th-Century Schoolhouse Kitchen
2+ mon, 5+ day ago (296+ words) A few years ago, he and his wife, Hayley, creative director of The Plant School, took on a manor house whose origins stretch back into the late 18th and 19th centuries. Sized just under 5, 700 square feet, the house is generous but not…...
Table Trend Alert: Sabre Bistrot Flatware and Its Many Lookalikes
2+ mon, 3+ week ago (183+ words) Of all the flatware patterns vying for a spot on your table, one has risen of late to become the It fork, spoon, and knife. That honor goes to Sabre's Bistrot line of skinny French flatware'and the many variations and…...
Inside a Sustainable Edinburgh Kitchen with a Rainbow of Surplus Wood Cabinets
2+ mon, 3+ week ago (71+ words) Architecture Office founder Alexander Mackison and glass artist Juli Bola'os-Durman had something of a creative meet-cute. The two became acquainted while running a lecture series at Custom Lane, a collaborative center for designers and makers in Edinburgh, where they both…...