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Want to do some baking for a friend these holidays? CBC Saskatoon Morning has the recipes

6+ day, 22+ hour ago  (163+ words) CBC Radio's Saskatoon Morning dedicating show to acts of kindness and love, many of them through baking Image | Dark chocolate blue cheese pear tarts Caption: Ian Frias likes to share his love of baking with others. (Submitted by Ian Frias)…...

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cbc. ca > life > food > pizza-dough-recipe-colu-henry-better-at-home-9. 7242265

This is your sign to make homemade pizza dough " and get creative with the toppings | CBC Life

3+ day, 22+ hour ago  (587+ words) If you're intimidated by the idea of making homemade pizza from scratch, Colu Henry may encourage you to go for it." This dough recipe is from her latest cookbook, Better at Home: Recipes for Big Nights In, and pizza is…...

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cbc. ca > player > play > video > 9. 7237497

Is it meant to be lumpy? | Junior Baking Show

6+ day, 23+ hour ago  (111+ words) CBC Is it meant to be lumpy? | Junior Baking Show Me, every time I try to bake literally anything. " Watch Junior Baking Show now streaming on CBC Gem. - Watch the pure joy of baking in the return of Junior Baking…...

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cbc. ca > life > food > what-to-cook-in-june-strawberry-season-recipes-garden-party-mediterranean-al-fresco-9. 7228638

What to cook in June: Strawberry season recipes and ideas for eating outside | CBC Life

1+ week, 6+ day ago  (305+ words) We're in that wonderful sweet spot when the leaves are green, the flowers are blooming and it's not yet sweltering outside. It's the very best time of year for eating outdoors. Part of embracing this brief stretch of great weather…...

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cbc. ca > player > play > video > 9. 7227986

#The Moment they became national cooking champions | CBC. ca

2+ week, 11+ hour ago  (118+ words) #The Moment they became national cooking champions CBC #The Moment they became national cooking champions Winnipeg high school students Matea Thiessen Unger and Adetooni Adegoke tell The National about the moment they competed in a national cooking competition in Montreal…...

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cbc. ca > player > play > video > 9. 7226846

Teen chefs face off in national cooking competition | CBC. ca

2+ week, 1+ day ago  (131+ words) Teen chefs face off in national cooking competition CBC Teen chefs face off in national cooking competition After a heated competition in Montreal over the weekend, a Winnipeg high school is going home with a national cooking title. Five finalists…...

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cbc. ca > player > play > video > 9. 7220686

Help is on the way | Junior Baking Show

2+ week, 4+ day ago  (108+ words) CBC Help is on the way | Junior Baking Show Lyla finishes her creation early, so rushes to give Myla a hand. - Buns, braids, beers and bonding: Dads get crash course in styling their daughters" hair in Penticton - Start your engines:…...

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cbc. ca > television > watch-the-pure-joy-of-baking-in-the-return-of-junior-baking-show-to-cbc-gem-9. 7220774

Watch the pure joy of baking in the return of Junior Baking Show to CBC Gem | CBC Television

2+ week, 4+ day ago  (496+ words) With everything going on in the world today, we are all so ready for a low-stakes, heartwarming and delightful escape. Enter the eleventh season of Junior Baking Show, now streaming on CBC Gem. The Junior Baking Show is a world…...

CBC
cbc. ca > player > play > video > 9. 7196440

$5 lunch challenge for three

2+ week, 4+ day ago  (107+ words) CBC $5 lunch challenge for three Think it's impossible to grab lunch for three with nothing but a five-dollar bill? Think again! Discover how we took $5 to the kitchen to whip up a massive, flavour-packed bowl. - Limited supplies, maximum flavour: Cooks…...

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cbc. ca > news > canada > saskatchewan > sask-chefs-high-school-students-waskesiu-local-food-9. 7216771

Here's what you get when you mix high school students, pro chefs and Sask. -sourced ingredients | CBC News

3+ week, 2+ day ago  (986+ words) A recent field trip to dine on their own bison meatball creation was the culmination of months of learning for culinary arts students from a Saskatoon high school." Their preferences were a guiding force behind the food choices. "I liked…...

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