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News
Chef Katsuya Uechi
2+ mon, 2+ week ago (1701+ words) Why it matters: Uechi brought his master-level sushi skills to L.A from Japan but also innovated, respecting tradition while pushing boundaries. As the chain expanded, with sleek interiors and polished food, it defined a specifically L.A.-style sushi culture. Why now:…...
Jana the pastry queen
5+ mon, 2+ day ago (987+ words) Jana Lai is an Australian-born, France-based pastry chef whose love for her work has seen her grace magazine pages, TV screens, and even compete with the French Pastry team in the 2023 World Pastry Cup. For Jana Lai, a career in…...
Dinner and a Show: LaTisha Dismuke-Belmont, aka Chef Jazzy
2+ mon, 1+ week ago (87+ words) Culinary instructor, MBA, financier, jazz musician, comedian, chef, business owner, soccer mom, oyster aficionado … is there anything this woman can’t do? LaTisha Dismuke-Belmont wears a lot of hats and is truly a modern-day Renaissance woman. Learn more about Chef Jazzy…...
Nicole Steet
4+ mon, 1+ week ago (276+ words) Nicole is a Digital Content Operations Manager at Townsquare Media overseeing 20 markets throughout New York, Massachusetts, Connecticut, and Michigan. Previously, Nicole was the Digital Managing Editor at Townsquare Media Utica which includes: Big Frog 104, WIBX 950AM, 96.9 WOUR, Lite 98.7, and 96.1 The Eagle....
Zakia Thiesen, Culinary Specialist 3rd Class
5+ mon, 1+ week ago (182+ words) A “normal” work day was 14-16 hours depending on what was needed of each watch crew at sea. In port it was also 14-16 hours but we would only work five days one week and two days the next. Split into a…...
Kardea Brown The Rising Star In The Culinary World ’s Leap Of Faith To Food Network Fame Cuise Noir Magaze
8+ mon, 1+ week ago (256+ words) As a chef and television personality she has captivat “it feels like it just happened yesterday ” brown said of the movie trailer As a chef and television host she Who Is Kardea Brown Husband The Marly Garnreiter / SWNS The passion…...
Aanal Kotak, The Chef Who Left Her Engagement Ceremony for Auditions and Built a Global Culinary Empire
1+ mon, 2+ week ago (877+ words) Her story is not simply about opening restaurants. It is about challenging deeply rooted social expectations, choosing purpose over pressure, and proving that India’s traditional recipes can become globally admired brands when combined with innovation and perseverance. Born into a…...
One More Bite: Lauren Koston, Pork King Good
4+ mon, 3+ week ago (400+ words) With snackmaker Pork King Good, Lauren Koston (along with her co-founder and husband, Rick), is building a pork rind empire and having a good time doing it. What started in the basement of a wee Ohio home is now housed…...
Chef Malachi Samarripa, 05/26/26 -
3+ mon, 2+ week ago (56+ words) FRESNO, Calif. (FOX26) — Malachi Samarripa, who runs the family-owned catering service, Mel's BBQ in Clovis and Fresno, visited the Great Day Kitchen to prepare some delicious food. Visit Mel's BBQ online at melsbbq.catering. Follow on Instagram and TikTok. Chef Malachi…...
Best Chef: Noreen Hiskey, Indicana
5+ mon, 1+ week ago (682+ words) Chef-owner Noreen Hiskey is the first woman and the first person of color to land the Best Chef title. Growing up, Noreen Hiskey was introduced to various cultures with each meal. Her parents are from Mumbai, India, but lived briefly…...