News
Masterclass: Adam Liaw road-tests which cooking method is best for beef stew
7+ hour, 7+ min ago (1184+ words) Whether you take it fast or slow, here are three ways to transform economical gravy beef into a rich, tender braise using your favourite kitchen tools. Plus: introducing the "Japanese braising" method. As we move into braising season it's the…...
Classic beef and red wine stew: Three methods
2+ day, 1+ hour ago (48+ words) Adam Liaw shows us his top tips for preparing his classic beef and red wine stew using three methods. Updated April 29, 2026 " 10: 44am, first published 10: 39am...
No folding required: The lazy cook's guide to viral dumplings
2+ day, 7+ hour ago (406+ words) Forget patient pinching and precise pleating. These recipes are for the culinary exhausted who want maximum umami and crunch " using a cheeky hack or two. Dinner is inescapable. Even for someone as certifiably obsessed with cooking as I am, I…...
Classic chicken noodle soup recipe
2+ day, 23+ hour ago (317+ words) Enjoy a nourishing bowl of this timeless staple. Bursting with goodness and ideal for chilly days, it's a brilliant way to prep ahead and feed the crew. This classic chicken noodle soup is a comforting, family-friendly meal featuring wholesome vegetables…...
The underrated vegie that's thrown off its stinky reputation to finally become cool
3+ day, 7+ hour ago (621+ words) This versatile veg is officially having a moment. Alice Zaslavsky explains why the world is finally falling for the cabbage's magic. While finance pages decry the K-shaped economy of 2026, the cultural zeitgeist has declared this a C-shaped year instead " C…...
Adam Liaw's poached snapper with anchovy parsley butter
3+ day, 14+ hour ago (188+ words) Instead of using stock, this simple poached fish dish mixes offcuts such as parsley stalks and lemon pieces with a flavourful butter. 1 garlic clove, bruised " lemon, cut into chunks " cup white wine 1 tbsp fish sauce 2 snapper fillets (about 200g each) 2 anchovy…...
Warm winter slaw with honey and juniper dressing
1+ week, 2+ day ago (401+ words) Everything you love about slaw, only hot. The juniper dressing adds a botanical zing " like a G&T for your roast veg. Think of this as everything you love about a classic slaw, only hot. The juniper dressing brings a…...
Big aromatics, zero fuss: Dazzle the table with this one-tray coconut curry fish
1+ week, 1+ day ago (344+ words) Enjoy the vibrant flavours of a Thai getaway in under an hour. This clever one-pan roast delivers complex, slow-cooked depth without a marathon kitchen session. This one-tray yellow curry fish is all about big flavour with minimal effort. A whole…...
Adam Liaw's Korean marinated eggs
1+ week, 2+ day ago (185+ words) Marinated eggs are ready in as little as six hours, but over two or three days in the fridge will cure to a jammy yellow yolk. " cup soy sauce 1 bird's eye chilli, finely sliced 2 spring onions, finely sliced 1 tbsp sesame…...
Caramelised cabbage and pancetta pizzas
1+ week, 3+ day ago (209+ words) Ditch the tomato base for this salty-sweet showstopper. Charred cabbage and pancetta meet silky stracciatella in this smoky, creamy pizza made for sharing. Sweet caramelised cabbage, salty pancetta and creamy stracciatella collide in a deliciously indulgent pizza topping " a sophisticated…...