1+ week, 5+ day ago   (233+ words) After a temporary move to Malibu City Hall, the weekly market is back at the library lot that was home for over 16 years. • 4 minutes ago The Malibu Farmers Market has made its way back to its longtime location at the…...

3+ week, 1+ day ago   (721+ words) Chefs from each location around the world created dishes for a seven-course anniversary menu, available at CUT Beverly Hills through September • 12 minutes ago After opening Spago on the Sunset Strip (1982) and Chinois on Main (1983) — and moving Spago from West Hollywood…...

1+ mon, 6+ day ago   (413+ words) EXCLUSIVE: The Sun Rose West Hollywood Debuts Two New Rooftop Dining Concepts LAmag EXCLUSIVE: The Sun Rose West Hollywood Debuts Two New Rooftop Dining Concepts The hotel welcomes an omakase experience and coastal Pacific-inspired restaurant Just days after The Sun…...

1+ mon, 2+ week ago   (326+ words) 7 of the best pancakes you can find in Los Angeles breakfast diners • 14 minutes ago Henrietta’s weekend lunch special launches the beginning of the list with their delectable fluffy pancake stacks, stuffed with blueberries and creamy ricotta. The brown butter maple…...

1+ mon, 3+ week ago   (926+ words) Designed to ebb and flow with the seasons, a new line-up of produce, baked goods and different cuisines lends itself to a vibrant new palette for summer • 42 minutes ago If Angelenos love one thing, it’s a farmers market. The Santa…...

2+ mon, 2+ week ago   (271+ words) The Le Cordon Bleu Pasadena alum namechecks eateries from the San Gabriel Valley to West Adams • 4 hours ago Executive chef and Bacari co-owner Lior Hillel opened his first Mediterranean-inspired wine bar restaurant in 2008. The Israel native attended Le Cordon Bleu…...

2+ mon, 3+ week ago   (836+ words) The Hollywood restaurant serves a 10-course vegetable-forward tasting menu complete with wine pairings, alternative music and a relaxed, communal vibe • 8 hours ago When chef Daniel Patterson opened Coi (“kwa”) in San Francisco in 2006, his techniques of foraging for wild ingredients…...

4+ mon, 2+ week ago   (1078+ words) Some roommates leave dishes in the sink, others leave a legacy Her name wasn’t really Stella. But for the sake of this story, and for the protection of anyone who has ever lived through something like this, we’ll call her…...

10+ mon, 3+ week ago   (759+ words) The festive release — out Oct. 21 — features 100 recipes plus hosting tips to foster connections At a presidential debate party in 2016, chef and former Milk Bar culinary director Courtney McBroom was making queso on the stovetop of a friend’s house. “It was…...

5+ mon, 4+ day ago   (411+ words) Famed film critic Leonard Maltin and his daughter Jessie Maltin team with Turner classic movies on a guide to 25 family-friendly films and corresponding recipes Leonard Maltin is one of the most revered film critics in American history. In addition to…...