5+ day, 22+ hour ago   (481+ words) Dawn and Mark Greksa, owners of Royal Gorge Route Railroad, are elevating the culinary scene in Cañon City with Antithesis Dining, a destination restaurant in the restored historic Robison Mansion at 12 Riverside Ave. The Greksas describe their vision as combining…...

2+ week, 3+ day ago   (433+ words) The driver of a sedan who allegedly failed to check for oncoming traffic and fatally struck a motorcycle near Black Forest was arrested for vehicular homicide while driving under the influence. Upon arrival, a state trooper discovered the passenger of…...

2+ week, 5+ day ago   (400+ words) Here’s something you won’t want to miss: the Farewell Fiesta at Salsa Brava Fresh Mexican Grill, located at Dublin and North Powers boulevards, celebrating the legacy the eatery built over 24 years. As part of the celebration, Randy Price, founder of…...

4+ week, 11+ hour ago   (187+ words) Urban Egg9420 Briar Village Point Urban Egg is mostly about breakfast. Eggs are the main attraction, with pancakes sharing some of the spotlight. From Benedicts to omelets, from pancake flights to breakfast burritos and more, there’s a lot from which to…...

1+ mon, 1+ day ago   (494+ words) Prospect Lake is the nearest body of water to Perriteaux’s Cajun Restaurant, but that image pales compared to the food that lets diners imagine being transported to the Louisiana Bayou. When Cajun is mentioned, there can be no doubt there’ll…...

1+ mon, 2+ week ago   (226+ words) Martha Llamas and her husband, Jose Gonzalez, own La Minerva Food Truck. The truck has been serving food at 7610 N. Union Blvd. for about three years. We’d noticed the truck in the past, but it wasn’t until food-lover friend Stacy Valdez…...

1+ mon, 3+ week ago   (647+ words) A refurbished Navajo Hogan reopened in May following the devastating fire that closed its doors in 2021; based on the nearly full parking lot, the number of full tables and the resulting noise level that comes from multiple conversations competing with…...

2+ mon, 3+ week ago   (428+ words) Walking into Perriteaux’s Cajun Restaurant feels like being transported to one of the seemingly countless fried fish joints scattered across Louisiana, right down to the condiment caddies stocked with Tabasco and Crystal hot sauces. The aroma of simmering gumbo and…...

2+ mon, 3+ week ago   (481+ words) Victor Matthews, co-founder, master chef and visionary behind the newly opened Tava House in Woodland Park, is something of a rock star in the small mountain community. As he moved through the packed dining room, he rarely got more than…...

2+ mon, 4+ week ago   (367+ words) Victor Matthews, co-founder, master chef and visionary behind the newly opened Tava House in Woodland Park, is something of a rock star in the small mountain community. As he moved through the packed dining room, he rarely got more than…...